Homage to the Salsiccia 15 January, 201615 January, 2016 Isabelle Schamschula1 Comment The Salsiccia must be the queen of italian sausages. Read More »
Poaching fish in court bouillon 11 December, 2015 Isabelle SchamschulaLeave a comment Boiling fish? I mean, boil it in liquid? Read More »